All posts in Gastronomy

The Great Australian Bee Challenge at MIPTV 2019

15 Apr 2019 / 1 Comment

At MIPTV 2019, the Australian Broadcasting Corporation was showcasing The Great Australian Bee Challenge, a 2×60′ nature show introducing novice bee keeper to our winged friends to built thriving hives. […]

Château d’Ortaffa, Guest House in Catalan Soil

05 Mar 2019 / No Comments

A prestigious and historic guest house, the Château d’Ortaffa is full of authentic charms, period furniture and works of art, for a pleasant stay with the art of life of […]

Chefs au Sommet d’Auron 2019, Locavore Mountains

29 Jan 2019 / No Comments

For its 8th edition, the Chefs au Sommet d’Auron 2019 celebrated the high gastronomy in the Mercantour snow with dinners by talented chefs and pastry chefs who also hosted delicious […]

chefs au sommet auron deborah georges pascal picasse gratusier

Chefs au Sommet d’Auron, Déborah Georges and Pascal Picasse at Le Gratusier

27 Jan 2019 / No Comments

The Chefs au Sommet d’Auron welcomed Déborah Georges, cheffe of L’Auberge Lo Robur in Roure, and pastry chef Pascal Picasse from Le Park 45 in Cannes for a gastronomic dinner […]

chefs au sommet auron christophe billau jean françois Lefevre la bergerie

Chefs au Sommet d’Auron, Christophe Billau and Jean-François Lefèvre at La Bergerie

26 Jan 2019 / No Comments

Chefs au Sommet d’Auron welcomed Christophe Billau, chef of L’Auberge Quintessence in Roubion, and pastry chef Jean-François Lefèvre from Casino Croisette in Cannes for a gastronomic dinner at La Bergerie. […]

chefs au sommet auron lucie pichon yohan gouverneur alisier

Chefs au Sommet d’Auron, Lucie Pichon and Yohan Gouverneur at L’Alisier

25 Jan 2019 / No Comments

The Chefs au Sommet d’Aurons welcomed Lucie Pichon, chef of La Cigale Vista Beach in Roquebrune Cap Martin and pastry chef Yohan Gouverneur, Pâtisserie Emotions in Castagniers, for a gourmet […]

chefs au sommet auron david graziani christian cottard farban

Chefs au Sommet d’Auron, David Graziani and Christian Cottard at Le Farban

24 Jan 2019 / No Comments

The Chefs au Sommet d’Auron welcomed David Graziani, chef of La Merenda de la Place in Gattières and pastry chef Christian Cottard, Maison Cottard in Antibes, for a gourmet dinner […]

chefs au sommet auron virginie basselot fabrice didier les pivottes

Chefs au Sommet, Virginie Basselot and Fabrice Didier at the Pivotes

23 Jan 2019 / No Comments

The Chefs au Sommet d’Auron welcomed Virginie Basselot, executive chef of Hotel Négresco in Nice, and pastry chef Fabrice Didier from Le Chantecler restaurant, for a gourmet dinner at Les […]

Chefs au Sommet d’Auron 2019 Thanks Its Partners

23 Jan 2019 / No Comments

The Chefs au Sommet d’Auron thanked the prestigious culinary partners of the Festival of Mountain Gastronomy in the snows of Mercantour during a festive reception on the tracks at the […]

chefs au sommet auron 2019 geoffrey poesson philippe brito regalivou

Chefs au Sommet d’Auron, Geoffrey Poesson and Philippe Brito at Le Régalivou

22 Jan 2019 / No Comments

The Chefs au Sommet d’Auron welcomed Geoffrey Poesson, chef of La Badiane in Sainte-Maxime and Philippe Brito, Philippe Brito Pastry in Cannes, for a gourmet dinner at the Régalivou in […]

chefs au sommet auron 2019 toques brulees

Chefs au Sommet d’Auron, Toques Brûlées’ Gourmet Show

22 Jan 2019 / No Comments

The Chefs au Sommet d’Auron 2019 have donned the Toques Brûlées outfit to offer tourists a demonstration of their culinary skills while treating them to the best delicacies and mountain […]

Chefs au Sommet d’Auron, the MOFs Dinner

21 Jan 2019 / No Comments

The inauguration of the eighth edition of the Chefs au Sommet d’Auron, with the godmother Virginie Basselot, ended with a high gastronomy diner with six MOF chefs. An inauguration of […]

Chefs au Sommet d’Auron 2019, MOFs on Track 

20 Jan 2019 / No Comments

The Chefs au Sommet d’Auron – eighth edition – turn the iconic ski resort of Mercantour into the Capital of Mountain Gastronomy from 19 to 25 January 2019 with chef […]

Le Rouret Celebrates the Truffle and its Gastronomy

16 Jan 2019 / No Comments

The 23rd Truffle Market at Le Rouret and the truffled meals by Michelin-starred chef Daniel Ettlinger at Le Clos Saint Pierre and Bistro du Clos have highlighted the Black Diamond […]

Sales and the City at La Terrasse du Gray

15 Jan 2019 / No Comments

The restaurant La Terrasse du Gray in Cannes celebrated the Sales and the City fashion event by inviting students from the Lycée des Coteaux to parade with their latest couture […]

Terroir of Truffle and Gastronomy at Jacques Chibois

06 Jan 2019 / No Comments

The 23rd Truffle Market and the Truffle Lunch at Jacques Chibois’ La Bastide Saint Antoine in Grasse have honored the Black Diamond of Provence. The 23rd Truffle Market at La […]

Chefs au Sommet d’Auron 2019, Gastronomy Surfes on Mountain

02 Dec 2018 / No Comments

The Chefs au Sommet d’Auron 2019 unveiled at the Hotel Negresco in Nice its delicious gastronomic program, sunny and locavore, to take gourmets to the heights of taste. Chefs […]

Truffle Market 2019: Good Truffle Guaranteed

06 Nov 2018 / No Comments

The 23rd Truffle Market at Jacques Chibois’ La Bastide Saint Antoine in Grasse on January 5th, 2019 and January 14th at Le Rouret will celebrate the Tuber Melanosporum, a Provençal […]